bellwethercoffee.com ad: Bellwether Coffee

Here's the whole job, start to finish. Plug it in. Take the lid off and load your beans — 1.5 kg, about 3.3 lbs — straight into the hopper. Pick your roast profile. Press start. The roaster preheats, drops the beans, and follows the curve exactly. When it's finished it empties into the cooling tray on its own. Fresh-roasted coffee in your own shop, for about two minutes of your day. No roasting experience needed. Anyone on your team can run it.